Diy Peppermint Mocha
Ok you get the picture.
Diy peppermint mocha. To make a homemade Peppermint Mocha drink start by brewing a small pot of extra strong Dunkin Donuts Original Blend coffee and warming up a few cups of milk by lowly simmering on the stove. Add in powdered sugar and peppermint extract. Then in a large and preferably festive mug mix 3 tablespoons of warm coffee with the 3 tablespoons of cocoa.
When the leaves are blowing all around and the sky is dark - I NEED coffee. Add espressocoffee to a mug and. A lot of homemade peppermint mocha frappuccino recipes use peppermint syrup.
From there the team refined the recipe finding the perfect combination of rich Starbucks espresso with bittersweet mocha sauce peppermint syrup and steamed milk topped with whipped cream and a sprinkle of red sugar sprinkles. But I prefer to stick with ingredients that have multiple uses. Amount Per Serving 1 serving Calories 54.
This DIY peppermint mocha recipe with save you money and calories. I love that it is. 3 Tbsp pure honey find raw honey here 3 Tbsp cocoa powder.
Peppermint-flavored syrup 3 Tbsp. In the microwave or stove heat milk and peppermint extract until hot and steaming but not boiling. Froth milk and peppermint syrup together using a milk frother or other method of choice see post above for more info.
Mocha sauce Whipped Cream Dark chocolate or shaving On a stovetop heat milk on medium setting. But they quickly landed on a peppermint-flavored twist on the classic Caffè Mocha inspired by the flavors of traditional holiday candies. I use a little tablespoon.